November in the Food Arcade
November Food Arcade Features
Hot Turkey Plate
Thinly sliced roasted turkey placed on top of a slice of Texas toast and topped with mashed potatoes & turkey gravy. Served with sage dressing & green beans.
$9.99 + tax
Take & Bake Pizza of the Month:
Southwest Beef & Queso
Our classic pizza crust with queso cheese sauce & traditional beef taco meat with mozzarella & cheddar cheese. Topped with sliced black olives, diced onions, tomatoes & green peppers. Finished with a little more cheddar cheese.
$16.99 + tax